Saturday, August 13, 2011
Baby Shower Diaper Cakes and Cake
Thursday, August 11, 2011
Abby Cadabby Fun Cake (My First Halal Cake)
Making this cake at 31 weeks pregnant wasn’t easy. I was standing for an extended period of time with a huge canon ball around my belly that always gets in the way. Since cake decorating is my hobby and my passion, I can’t complain. I was having a great time decorating this cake for a beautiful 2-year little girl named Hifza. I am so proud of my work how it turned out. Abby Cadabby is just so adorable character!
The bottom tier cake was a vanilla sponge cake filled with Italian meringue vanilla-flavored buttercream with layers of crushed pineapples. The top tier was a chocolate cake with Italian meringue hazelnut-flavored buttercream.
To make a cake with Halal ingredients was a challenge. Some special ingredients requires researching if it is vegetable or animal derived ingredients. The ingredients I used for this cake have to be purchased in certain locations. And I am so pleased and happy that I was able to produce my very first Halal birthday fun cake! I really love how the cake turned out to be. There’s so much going on that it doesn’t look busy, yet it really look a child’s cake.
Hifza’s mom’s (Sofia) Remarks:
Thank you so much! It was absolutely AMAZING!!!!!!!!! You are extremely. talented!!!!
Summer Wedding
For this gorgeous wedding cake, the cake is a sponge “ube” cake filled with Filipino buttercream and layers of macapuno. Macapuno is a young coconut preserve.
The cake is adorned with marshmallow-butter-flavored fondant. The flowers are chrysanthemum orchids, airbrushed and dusted with edible, African violet petal dust.
The challenge for this cake it to maintain it’s shape due to the extreme heat wave of the summer. The temperature outside the wedding venue was 110 deg F and the weather inside the building was 70 deg F (not accounting the body heat from at least 150 guests). My concern was the “will the buttercream melt and ruined the shape of the cake?” Overall, the cake was moist and tasted authentically Filipino. The bride, groom, and guests were very pleased with the taste and right balance of the sweetness.
No wasted cake and no leftovers to bring home!
Remarks from Cindy:
Thanks Ev! the cake was a success! Chrissie Seto and Alan Perez and their guests really enjoyed the cake!
Tuesday, July 5, 2011
Darth Yoda
Yoda was made of rice crispies and covered with modeling chocolate. His robe was made of fondant airbrushed with brown food coloring to give it a nice old, dirty look.Monday, June 20, 2011
Hermes Purse Cake
I would humbly say that this was one of my best purse cake creation. I liked the crocodile texture. It brings a character to the purse cake.

Her aunt Nelia loves purses, so we agreed to make her Hermes cake replica. She also loves the purple color, so we decided to make an ube (purple yam) cake with buttercream frosting and macapuno (young coconut preserves). I made her extra cake accessories that she did not expect at all. I made it extra special since she had ordered previously. I made her edible LV face foundation, LV lipsticks, Movado watch, pearl necklace and bracelet, and Hermes price tag.



